Kimberly Grant
About Kimberly Grant
Kimberly Grant is the Chief Strategy Officer at ThinkFoodGroup, recognized for her leadership in expanding the company internationally and opening Mercado Little Spain in New York City.
Chief Strategy Officer at ThinkFoodGroup
Kimberly Grant serves as the Chief Strategy Officer at ThinkFoodGroup, a renowned company led by Chef José Andrés. In her role, she directs strategic initiatives and helps shape the future direction of the company. Kimberly's influence has been pivotal in the company's growth and innovation, leading to numerous accolades, including ThinkFoodGroup's recognition by Fast Company magazine as one of the World’s Most Innovative Companies in 2018. Her approach combines strategic foresight with practical execution, essential for the company's expansion and operations.
CEO Tenure at ThinkFoodGroup
From January 2014 to April 2020, Kimberly Grant held the position of Chief Executive Officer at ThinkFoodGroup. During her tenure, she oversaw the expansion of the company's footprint to 29 locations across nine gateway cities, emphasizing both domestic and international growth. One of her significant achievements includes the opening of Mercado Little Spain in New York City, a 35,000 square foot food hall that became a landmark destination. Her leadership was instrumental in driving the company's success and establishing its reputation in the culinary world.
Career at Ruby Tuesday
Before joining ThinkFoodGroup, Kimberly Grant had a notable career at Ruby Tuesday, where she advanced through several key roles, from Vice President and Controller to eventually becoming President and Chief Operating Officer. During her tenure, she managed a profits & loss statement with revenues exceeding $1.3 billion annually from 2004 to 2013. Her extensive experience in financial management and operations contributed significantly to Ruby Tuesday's growth and stability during that period.
Board Memberships and Committee Roles
Kimberly Grant extends her expertise beyond executive roles by serving on the board of Performance Food Group. In this capacity, she actively participates in the audit, nomination, and governance committees, providing strategic oversight and governance. Her involvement in these committees highlights her proficiency in financial oversight, corporate governance, and strategic planning.
Industry Recognition
Kimberly Grant's contributions to the food and beverage industry have been widely recognized. She was featured in Nation’s Restaurant News’ “The Power List” in both 2019 and 2020, acknowledging her influence and leadership in the sector. This recognition underscores her impact and the significant achievements she has realized throughout her career.