Alexander Sorokin
About Alexander Sorokin
Alexander Sorokin is a Production Manager at SC Johnson in Racine, Wisconsin, with over 20 years of experience in the food and consumer goods industry.
Current Role at SC Johnson
Alexander Sorokin is currently serving as a Production Manager at SC Johnson in Racine, Wisconsin, United States. In this role, he oversees production operations, ensuring efficient and effective manufacturing processes. Leveraging his extensive background in process engineering and continuous improvement, Sorokin contributes to optimizing production workflows and enhancing operational efficiency.
Previous Role at Unilever
In 2017, Alexander Sorokin worked as a Process Engineer at Unilever in London, Greater London, United Kingdom. During his 9-month tenure, he was involved in process development and optimization projects. His responsibilities likely included improving manufacturing processes and ensuring adherence to high-quality standards.
Experience at Mondelēz International
From 2013 to 2017, Alexander Sorokin was a Continuous Improvement Manager at Mondelēz International in Chicago, Illinois, United States. Over the course of four years, he focused on implementing continuous improvement methodologies to enhance process efficiencies. His role involved driving operational improvement initiatives and ensuring sustained performance gains in the manufacturing processes.
Background at Kraft Foods Group
Alexander Sorokin served as a Continuous Improvement Engineer at Kraft Foods Group from 2012 to 2013. During this one-year period, he was responsible for identifying and implementing opportunities for process optimization. His work contributed to streamlining production operations and boosting overall efficiency.
Technical Development at Cadbury Plc.
Alexander Sorokin's tenure at Cadbury Plc. spanned from 2006 to 2012 in the role of Technical Development Engineer based in the United Kingdom. Over six years, he engaged in technical development projects, focusing on enhancing product quality and manufacturing processes. Prior to this, he worked at Cadbury as a Technician from 2002 to 2004, gaining foundational experience in technical and process development.
Education at Peter the Great St. Petersburg Polytechnic University
Alexander Sorokin completed his studies at Peter the Great St. Petersburg Polytechnic University, attending the institution from 1996 to 2002. His education provided him with a strong foundation in engineering principles, which he has applied throughout his extensive career in the food and consumer goods industry.
Industry Experience and Expertise
With over 20 years of experience, Alexander Sorokin has worked in various engineering and managerial roles across the United States, United Kingdom, and Russia. His expertise encompasses continuous improvement, process engineering, production management, and technical development. Sorokin's career has been marked by his contributions to process optimization and operational efficiency in large-scale manufacturing environments.