James Frusciante
About James Frusciante
James Frusciante is an Operations Engineer at SC Johnson in Racine, Wisconsin, with a background in Industrial Engineering from Purdue University.
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James Frusciante is an Operations Engineer presently employed at SC Johnson in Racine, Wisconsin, United States. He holds a Bachelor's degree in Industrial Engineering from Purdue University.
Work Experience at SC Johnson
James Frusciante serves as an Operations Engineer at SC Johnson in Racine, Wisconsin. In this role, he is involved in optimizing operational processes and efficiency.
Career at Institute of Industrial and Systems Engineers
James Frusciante worked as an Ambassador at the Institute of Industrial and Systems Engineers in West Lafayette, Indiana for a year, from 2020 to 2021. His responsibilities included promoting membership and facilitating communications.
Role at Beta Theta Pi - Beta Mu
James Frusciante served as the Director of Alumni Relations at Beta Theta Pi - Beta Mu in West Lafayette, Indiana from 2019 to 2021. Over his two-year tenure, he focused on fostering relationships between alumni and current members.
Experience at Biaggi's Ristorante Italiano
From 2019 to 2020, James Frusciante worked as a Server Host at Biaggi's Ristorante Italiano in Middleton, Wisconsin. His role involved customer service and managing guest experiences.
Work at Purdue Interfraternity Council
In 2019, James Frusciante was the Associate Vice President for Development at the Purdue Interfraternity Council for 11 months. His responsibilities included supporting developmental initiatives within the council.
Education and Expertise
James Frusciante graduated from Purdue University College of Engineering with a Bachelor's degree in Industrial Engineering. His academic accolades include receiving a scholarship from the Society of Manufacturing Engineers and participating in a study abroad program in Germany focused on advanced manufacturing techniques.
Internship Experience
James Frusciante completed a summer internship at a manufacturing company, where he gained practical experience in process optimization. This experience further solidified his expertise in industrial engineering practices.
Community Volunteering
James Frusciante volunteered at a local food bank in Madison, Wisconsin. He played a key role in organizing logistics and distribution efforts, demonstrating his commitment to community service.
Team Project at Purdue University
While studying at Purdue University, James Frusciante led a team project that developed a cost-saving solution for a local business. The project led to a 15% reduction in operational costs, showcasing his practical problem-solving skills.