Marissa Peters
About Marissa Peters
Marissa Peters is a Culinary Partnership Development Manager with extensive experience in the food service industry, currently working at Zerocater. She has held various roles at Off the Grid and has a background in business administration from California State University-Chico.
Current Role at Zerocater
Marissa Peters serves as the Culinary Partnership Development Manager at Zerocater, a position she has held since 2023. In this role, she focuses on developing and managing culinary partnerships to enhance the company's offerings. Her experience in culinary partnership development is instrumental in driving the company's growth and expanding its network of culinary partners.
Previous Experience at Off the Grid
Marissa Peters has extensive experience at Off the Grid, where she held multiple roles from 2015 to 2021. She started as an Office Manager from 2015 to 2017, followed by a position as Vendor Logistics Manager for 7 months in 2017. She then transitioned to the role of Customer Success Manager from 2018 to 2021, where she contributed to client satisfaction and operational efficiency.
Experience at Zerocater
Prior to her current role, Marissa Peters worked at Zerocater as a Sr. Culinary Partner Development Specialist from 2022 to 2023 and as a Culinary Partner Development Specialist from 2021 to 2022. In these roles, she was responsible for building relationships with culinary partners and enhancing the company's service offerings.
Educational Background
Marissa Peters holds a Bachelor of Business Administration (BBA) in Marketing from California State University-Chico, where she studied from 2010 to 2013. Additionally, she studied Business Administration and Management at Rocky Mountain College from 2008 to 2010, earning a Bachelor of Science (BS). This educational background supports her expertise in partnership development and management.
Early Career at The TJX Companies, Inc.
Marissa Peters began her professional career at The TJX Companies, Inc., where she worked as an Assistant Manager from 2013 to 2015 in Cupertino, California. This role provided her with foundational management experience, contributing to her skill set in operations and customer service.