Antara Sinha
About Antara Sinha
Antara Sinha is an Associate Editor for Cooking at Bon Appétit, with a background in food media and journalism. She has previously held positions at Meredith Corporation, Time Inc., and USA Today, and has a Bachelor of Science in Journalism from the University of Florida.
Work at Condé Nast
Antara Sinha has been serving as the Associate Editor for Cooking at Bon Appétit since 2021. In this role, she contributes to the editorial direction and content creation for the publication, which is known for its focus on food and cooking. Her position at Bon Appétit allows her to engage with a wide audience interested in culinary topics and trends.
Previous Experience at Meredith Corporation
Prior to her current role, Sinha worked at Meredith Corporation. She held the position of Associate Social Media Editor at MyRecipes from 2017 to 2019, where she focused on enhancing the brand's social media presence. Following that, she served as an Editorial Assistant at Food & Wine Magazine from 2019 to 2021, contributing to the magazine's editorial content and audience engagement.
Education and Expertise
Antara Sinha earned her Bachelor of Science degree in Journalism from the University of Florida College of Journalism and Communications, completing her studies from 2013 to 2017. Additionally, she obtained the Level II Award in Wines from the Wine & Spirit Education Trust in 2020, furthering her expertise in the food and beverage sector. Her educational background provides a solid foundation for her work in food media.
Background in Food Media
Sinha has a diverse background in the food media industry, with experience in audience development and copy editing. She began her career as an Editorial Fellow at Cooking Light Magazine in 2017, where she gained valuable insights into food journalism. Her contributions to digital food media content at MyRecipes.com further established her presence in the field.
Research and Writing Experience
In addition to her editorial roles, Sinha has experience as an Undergraduate Researcher at the University of Florida College of Medicine, where she worked in the Department of Anatomy and Cell Biology from 2014 to 2017. She also served as a Copy Editor for the college in 2017. Furthermore, she contributed as a writer for USA Today from 2014 to 2015, showcasing her versatility in writing across different platforms.