Cooke is a global seafood company headquartered in Blacks Harbor, New Brunswick, operating in 15 countries and employing over 13,000 people. It is recognized for its sustainable aquaculture practices and diverse seafood offerings under the True North Seafood brand.

Company History

Cooke was founded in 1985 in Blacks Harbor, New Brunswick. Over the years, the company has expanded significantly and operates in nine countries across the globe. In 2015, Cooke established Cooke Seafood USA Inc. and subsequently acquired Wanchese Fish Company and Icicle Seafoods Inc., further solidifying its presence in the seafood industry.

Services

Cooke operates both aquaculture and wild fishery divisions, offering a wide range of services in the seafood sector. Their global operations enable them to harvest and distribute more than 25 core species of fish. The company's services span across fish breeding programs, fish feed production, and innovative, eco-friendly fish health treatment technologies.

Global Operations

With a presence in 15 countries and employing more than 13,000 people worldwide, Cooke has a significant global footprint in the seafood industry. Their international reach allows them to provide a wide variety of seafood products and services to customers globally, under various brands, including True North Seafood.

Sustainable Aquaculture

Cooke invests heavily in sustainable aquaculture practices. This includes advanced breeding programs, production of high-quality fish feed, and the development of eco-friendly fish health treatments. These initiatives are aimed at ensuring the long-term sustainability of fish populations and reducing environmental impact.

Accolades and Recognitions

Cooke has been recognized as one of Canada's Best Managed Companies for 16 consecutive years. This accolade underscores the company's commitment to excellent management practices and operational efficiency in the seafood industry.

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