Michael Funston
About Michael Funston
Michael Funston is a Junior Horticulturalist at Cronos Group, where he has worked since 2019. He has a background in horticulture and agroecology, with experience in various roles within the field and a strong focus on fertility management and system improvements.
Work at Cronos Group
Michael Funston has been employed at Cronos Group as a Junior Horticulturalist since 2019. In this role, he specializes in fertility management, contributing to the enhancement of growing systems and methodologies. He collaborates closely with irrigation specialists and the horticulture department to improve growing methodologies. His experience at Cronos Group has allowed him to apply his knowledge in a practical setting, focusing on optimizing plant growth and health.
Education and Expertise
Michael Funston holds a Bachelor of Arts in Agroecology and Sustainable Agriculture from The Evergreen State College, where he studied from 2008 to 2012. He also earned a Diploma in Horticulture Technician from Niagara College, completing his studies from 2017 to 2019. Additionally, he obtained an Associate’s Degree in Digital Communication and Media/Multimedia from Peninsula College between 2006 and 2008. He has furthered his education by completing a Master Class in Aquaponics in 2014.
Previous Work Experience
Before joining Cronos Group, Michael Funston gained diverse experience in horticulture and customer service. He worked as a Horticultural Research Assistant at Niagara College Research & Innovation for two months in 2019. Prior to that, he served as a Horticultural Assistant at Peace Naturals for four months in 2018. He also held the position of Student Gardener at Niagara College for eight months in 2017. Earlier in his career, he worked as a Customer Service Representative at Agero, Inc. from 2013 to 2016.
Skills and Technical Proficiencies
Michael Funston is adept at using Argus, both in terms of physical setup and interface management. He is known for simplifying complex systems through technical and creative approaches. His passion for analyzing risks and stepping outside comfort zones allows him to take calculated chances in his work, contributing to innovative solutions in horticulture.