Neel Kajale
About Neel Kajale
Neel Kajale is a Test Kitchen Assistant and Recipe Developer with extensive culinary experience, currently working at Food52 and Eleven Madison Park in the New York City Metropolitan Area. He holds a Bachelor's degree in Culinary Arts from The Culinary Institute of America and has previously worked at notable establishments including American Bounty Restaurant and Massive Restaurants Pvt. Ltd.
Work at Food52
Neel Kajale currently serves as a Test Kitchen Assistant and Recipe Developer at Food52. He has been in this role since 2021, contributing to the development of recipes and culinary content for the platform. His work involves collaborating with other culinary professionals to create innovative dishes that align with Food52's mission of celebrating home cooking.
Current Role at Eleven Madison Park
Neel Kajale holds the position of Chef De Partie at Eleven Madison Park, a renowned restaurant in the New York City Metropolitan Area. He has been part of the team since 2021. Eleven Madison Park is recognized for its high standards in the culinary industry, and Neel's role involves overseeing specific kitchen stations and ensuring the quality of dishes served.
Previous Experience in Culinary Arts
Before his current roles, Neel Kajale gained valuable experience in various culinary positions. He worked as a Line Cook at Eleven Madison Park from 2019 to 2020. Prior to that, he served as a Junior Sous Chef at Massive Restaurants Pvt. Ltd. in Mumbai from 2017 to 2018. He also completed an internship at Taj Hotels in 2015, which provided him with foundational skills in the hospitality industry.
Education and Expertise
Neel Kajale has a strong educational background in culinary arts and hospitality. He studied at The Culinary Institute of America, where he earned a Bachelor's degree in Culinary Arts and Food Business Administration from 2019 to 2021. Additionally, he completed a Bachelor of Science in Hospitality and Hotel Administration at the Institute of Hotel Management, Catering Technology and Applied Nutrition in Mumbai from 2014 to 2017.
Background and Early Education
Neel Kajale's educational journey began at Yashodham High School & Junior College, where he completed his high school education from 2000 to 2012. He then pursued Higher Secondary Education at Ramnarain Ruia College in Mumbai from 2012 to 2014, focusing on Humanities. This diverse educational background laid the groundwork for his career in the culinary field.