Kevin J. Boyd, Cfm, Fmp, Sfp
About Kevin J. Boyd, Cfm, Fmp, Sfp
Kevin J. Boyd serves as the Facility Director at the Greater Chicago Food Depository, where he leads a team focused on maintaining machinery and equipment. He has over 16 years of experience in this role and holds multiple associate degrees in fields related to facility management and architectural technology.
Work at Greater Chicago Food Depository
Kevin J. Boyd has served as the Facility Director at Greater Chicago Food Depository since 2008. In this role, he leads a team that includes four housekeepers and is responsible for maintaining the necessary machinery and equipment within the facility. He oversees a 268,000 square foot facility, ensuring compliance with OSHA safety regulations. Boyd is also tasked with updating standards and policies related to equipment installation, operations, and maintenance, contributing to the overall efficiency and safety of the organization.
Education and Expertise
Kevin J. Boyd has a strong educational background from the College of DuPage, where he studied various fields related to architecture and facility management. He earned an Associate degree in Architectural Drafting and Design from 1997 to 1999, followed by an Associate degree in Architectural Technology from 1996 to 1998. Additionally, he studied Historic Preservation from 1998 to 2000 and completed an Associate degree in Facility Management from 1999 to 2001. This diverse educational foundation supports his expertise in facility operations and management.
Background
Kevin J. Boyd has a comprehensive background in facility management, with a focus on maintaining and operating large facilities. His role at Greater Chicago Food Depository involves managing a computerized maintenance management system (CMMS) for preventive and corrective maintenance of facility systems, including HVAC, electrical, and security. Boyd's experience and education have equipped him with the skills necessary to oversee complex facility operations effectively.
Achievements
In his position as Facility Director, Kevin J. Boyd has implemented various standards and policies that enhance the operational efficiency of the Greater Chicago Food Depository. His leadership in managing a large team and ensuring compliance with safety regulations reflects his commitment to maintaining a safe and functional environment. Boyd's management of the CMMS contributes to the effective maintenance of critical facility systems, supporting the organization's mission.