Nicolas Oliveira
About Nicolas Oliveira
Nicolas Oliveira serves as the Executive Director of Global Operations at OUR HABITAS, a position he has held since 2023. With extensive experience in hospitality management and a strong background in culinary arts, he has previously worked in various leadership roles at notable establishments including Soho House & Co and NoHo Hospitality Group.
Work at Habitas
Nicolas Oliveira currently serves as the Executive Director of Global Operations at OUR HABITAS, a position he has held since 2023. Prior to this role, he worked at OUR HABITAS as the Director of Global Operations from 2022 to 2023 and as the Corporate General Manager from 2020 to 2022. His tenure at OUR HABITAS reflects his commitment to enhancing operational efficiency and brand identity within the hospitality sector.
Previous Experience in Hospitality
Before joining OUR HABITAS, Nicolas Oliveira worked at Soho House & Co as the General Manager from 2017 to 2020 in New York. He also held the position of Associate Director of Food & Beverage at NoHo Hospitality Group from 2015 to 2017. Additionally, he served as the Director of Beverage and Assistant General Manager at Jean Georges' Spice Market from 2009 to 2013. His diverse experience in various hospitality roles has contributed to his expertise in managing operations and enhancing guest experiences.
Education and Expertise
Nicolas Oliveira has a solid educational background in culinary arts and finance. He studied at the New World School of the Arts, earning a High School Diploma from 2000 to 2004. He pursued further education at Hunter College, where he studied Economics and Finance from 2004 to 2007. Additionally, he completed the Italian Culinary Graduate Program at ALMA, focusing on Culinary Arts, and achieved a Master in Italian Culinary Cuisine in 2008. He also obtained a Classic Culinary Degree from the International Culinary Center in 2007.
Specializations in Hospitality
Nicolas Oliveira specializes in creating original hotel and culinary concepts, emphasizing unique brand standards and identities. He is recognized for his expertise in asset management, focusing on strategic and efficient business processes that prioritize key operating metrics. His leadership in experiential hospitality is particularly noted in luxury and boutique hotels, chef-driven restaurant portfolios, and private members clubs.
Leadership and Growth Management
Nicolas Oliveira has a proven track record in leading rapid growth operating models while effectively managing multiple projects with competing priorities. His experience in various high-pressure environments has equipped him with the skills necessary to drive operational success and enhance overall business performance within the hospitality industry.