Sameer Ahmed
About Sameer Ahmed
Sameer Ahmed is a Store Manager at Kettleman's Bagel Co. in Ottawa, Canada, and also works in engineering sales and portal testing at RFQ2Go. He has a diverse background in both the engineering and restaurant industries, with a strong focus on business development and mentorship.
Current Title and Roles
Sameer Ahmed holds the title of Store Manager at Kettleman's Bagel Co. based in the Ottawa, Canada Area since 2018. In addition, he works at RFQ2Go in two capacities— as an Engineering Sales professional and Portal Tester, roles he has been fulfilling since 2017 and 2018 respectively.
Educational Background
Sameer studied at Seneca College of Applied Arts and Technology, completing a Bachelor of Aviation Technology, specialized in Airline/Commercial/Professional Pilot and Flight Crew from 2006 to 2008. Additionally, he pursued studies in Aerospace, Aeronautical, and Astronautical Engineering with a focus on Materials Science at Carleton University, where he was a Bachelor's degree Candidate.
Experience in Engineering
Sameer has substantial experience in the engineering sector. He worked at Cyclone Manufacturing in Mississauga, Ontario from 2014 to 2015 in the role of Estimation and Engineering Planning. Earlier, he was a Tail Rotor Aerodynamic Analyst at Rotorcraft Unmanned Aerial System in Ottawa from 2012 to 2013 and served as an Intern at Hamburg University of Applied Sciences (HAW) in Germany in 2012.
Food Safety Certification and Restaurant Management
In his current role at Kettleman's Bagel Co., Sameer ensures the store exceeds food safety standards due to his Food Safety certification. He focuses on managing key business indicators, tracking profit and loss statements, and managing labor costs and food waste. His role includes working with the Director of Operations and Business Development Manager to meet and surpass sales targets.
Mentorship and Team Management
Sameer enjoys high-energy workdays and is dedicated to coaching a passionate team to provide the best customer experience. His blend of experience in engineering and the restaurant industry uniquely positions him for effective business development and team mentorship.