Abuk Chom
About Abuk Chom
Abuk Chom works in Quality Assurance at Mountaire Farms and has previous experience as a Shift Supervisor at DoubleTree by Hilton and as a Quality Assurance Technician and Production Technician at Tyson Foods.
Work at Mountaire Farms
Abuk Chom has been employed at Mountaire Farms in the Quality Assurance department since 2019. In this role, Chom is responsible for ensuring that products meet the company's quality standards. The position involves monitoring production processes and implementing quality control measures to maintain product integrity.
Previous Experience at DoubleTree by Hilton
Prior to joining Mountaire Farms, Abuk Chom worked at DoubleTree by Hilton as a Shift Supervisor from 2015 to 2017. In this capacity, Chom oversaw daily operations, managed staff, and ensured guest satisfaction. This role provided valuable experience in hospitality management and customer service.
Experience at Tyson Foods
Abuk Chom has held multiple roles at Tyson Foods since 2017. Chom worked as a Quality Assurance Technician, where responsibilities included monitoring product quality and compliance with safety standards. Additionally, Chom served as a Production Technician, focusing on the operational aspects of food production in Wilkesboro, North Carolina.
Career Timeline
Abuk Chom's career includes significant roles in quality assurance and production within the food industry. Starting at Tyson Foods in 2017, Chom transitioned to Mountaire Farms in 2019, accumulating experience in quality control and operational management over several years.