David Jhinku
About David Jhinku
David Jhinku is a Software Engineer II at Sezzle, with a diverse background in accounting and software development. He holds an Honors Bachelor of Commerce and has experience in various roles across multiple companies, including positions in accounting and technical assistance.
Work at Sezzle
David Jhinku currently holds the position of Software Engineer II at Sezzle, where he has been employed since 2022. Prior to this role, he served as Software Engineer I at the same company from 2021 to 2022. His work involves developing software solutions and contributing to the company's technology initiatives.
Education and Expertise
David Jhinku has a solid educational background in business and computer science. He earned an Honors Bachelor of Commerce from UBC Sauder School of Business, where he studied Accounting and International Business from 2011 to 2016. He also completed a Computer Science program at App Academy from 2020 to 2021. Additionally, he studied Economics and Mandarin during an exchange semester at Tsinghua University in 2014.
Background in Accounting
David has extensive experience in accounting, having worked in various roles across multiple organizations. He began his career as an Accounting Associate at Bench Accounting in 2016, later advancing to Expert Accounting Associate. He also served as a Senior Accountant at New Fortress Energy in 2020 and held positions at Heat Makes Sense, Inc. as Senior Staff Accountant and Accounting Consultant.
Technical Skills and Interests
David Jhinku has a strong interest in software development, particularly in JavaScript frameworks such as React and Redux, along with backend technologies like Node.js. He enjoys building full-stack projects using Ruby on Rails, MongoDB, Express, and Node.js, emphasizing visually appealing HTML and CSS/SCSS styling.
Personal Interests
Outside of his professional life, David has a passion for fitness, health, and personal finance. He often prioritizes morning hikes over sleeping in. Additionally, he enjoys local dim sum cuisine, frequently waiting for his favorite spot to open on weekend mornings.