Shamrock Foods
Shamrock Foods, founded in 1922, is a family-owned foodservice distributor and dairy operator headquartered in Phoenix, Arizona, recognized for its health-conscious work environment.
Company History
Shamrock Foods was founded in 1922 with just 20 cows, a truck, and a dream. Over nearly a century, the company has expanded significantly, becoming a prominent player in the foodservice distribution and dairy industries. The company's headquarters is located at 3900 E. Camelback Road, Ste 300, Phoenix, AZ 85018. Today, Shamrock Foods serves customers across the nation and continues to be family-owned and managed.
Food Distribution Services
Shamrock Foods is the largest independent foodservice distributor in the Western United States. The company provides a wide range of food products to customers nationwide through its network of manufacturing and food distribution companies. Shamrock Foods is well-regarded for its principles of treating associates as family, while maintaining strong relationships with customers and suppliers.
Shamrock Farms Dairy Operations
Shamrock Farms is one of the largest family-owned dairies in the United States. This subsidiary of Shamrock Foods is known for its high-quality dairy products. Shamrock Farms has also introduced innovative offerings like Rockin' Protein, the first ready-to-drink, milk-based protein beverage. The farm's operations are an integral part of Shamrock Foods' business model and provide a wide range of dairy products to the market.
Corporate Values and Work Culture
Shamrock Foods is built on values of family and friendship. The company prides itself on treating its associates like family and fostering strong relationships with both customers and suppliers. This approach has earned Shamrock Foods a reputation as one of the healthiest employers in the nation, as recognized by the Healthiest Employer rankings.