Shiok Meats
Shiok Meats, based in Singapore, is a pioneering company in the cell-based meat industry, specializing in cultivated seafood and meat products that are environmentally friendly and cruelty-free.
Company Overview
Shiok Meats, formerly known as Shiok Meats Pte. Ltd., is based in Singapore and operates primarily within the Healthcare industry, specifically in the Industrial Bio sub-sector. The company is recognized for its specialization in cell-based cultivated meat and seafood, making it the first such company in Singapore and Southeast Asia. Shiok Meats is sustained by a small team of 9 individuals who are dedicated to advancing the field of cellular agriculture.
Technological Advancements in Cellular Agriculture
Shiok Meats harnesses the science of cellular agriculture to produce meat by cultivating cells in a laboratory. This groundbreaking technology enables the company to grow seafood meat like shrimp, lobster, and crab without the need for raising animals. The process ensures that the resulting products maintain the same taste, texture, and nutritional content as traditionally sourced seafood. This method is not only animal-friendly but also positions the company as a leader in promoting sustainable and healthier food options.
Products
Shiok Meats offers a range of cell-based seafood products, including shrimp, lobster, and crab. The company's products are designed to be environmentally friendly and cruelty-free, while still delivering on the quality expectations of taste and texture that consumers are accustomed to. Additionally, Shiok Meats owns Gaia Foods, Southeast Asia’s first cultivated red meat company, which expands their portfolio and reinforces their commitment to sustainable food technologies.
Mission and Vision
Shiok Meats aims to revolutionize the conventional meat industry through their mission of providing delicious and healthy meat sourced from cells instead of animals. Their commitment extends to future-proofing the planet by offering cultivated crustaceans that support both health and environmental sustainability. By innovating within the food sector, Shiok Meats strives to usher in a new era of responsible meat consumption.