Tender Greens
Tender Greens, founded in 2006 in Culver City, California, is a restaurant chain known for its use of locally sourced and sustainably grown ingredients, offering a menu influenced by seasonal local harvests and a unique culinary internship program for foster youth.
Services
Tender Greens offers a range of services to its customers. The company provides a mobile app for ordering meals and earning perks. Additionally, they offer catering services that can be ordered online. Each location operates as a cashless payment system since 2018. Moreover, Tender Greens runs a culinary internship program for foster youth, showcasing their commitment to community support.
Use of Locally Sourced Ingredients
Tender Greens emphasizes the use of locally sourced and sustainably grown ingredients in their menu. Their offerings include seasonal specials which are inspired by the harvests of local farmers. This approach helps to ensure fresh, high-quality meals while supporting the local agriculture community.
Locations
Tender Greens operates multiple locations across California. Their first location was established in Culver City in 2006, and since then, they have expanded to several locations within the state. Each location has its own chef who oversees the kitchen operations, providing a unique dining experience at every branch.
Mobile App and Loyalty Program
Tender Greens offers a mobile app that allows customers to order food conveniently. Through this app, customers can also earn perks as part of a loyalty program. This digital approach facilitates a seamless and rewarding dining experience for app users.
History
Tender Greens was founded in 2006, with their first restaurant opening in Culver City, California. Since its inception, the company has focused on delivering fresh, sustainably sourced meals. In 2018, Tender Greens transitioned to a cashless payment system, moving towards more efficient transactions. Their continuous growth and dedication to quality have cemented their presence across California.