Léon Bañuelos
About Léon Bañuelos
Léon Bañuelos is a Master Distiller known for his expertise in the double-distillation process of tequila. He comes from a family dedicated to preserving the artisanal methods of the Los Altos region and is committed to ensuring the quality of aged tequila through careful selection of barrel characteristics.
Work at Tequio
Léon Bañuelos serves as the Master Distiller at Tequio. In this role, he closely supervises the double-distillation process of tequila, ensuring that the production meets the high standards of quality and flavor expected in the industry. His expertise in distillation plays a crucial role in the overall success of the tequila produced at Tequio.
Background
Léon Bañuelos comes from a family that has a long-standing tradition of preserving the artisanal process of tequila production in the Los Altos region. This heritage has provided him with a deep understanding of the techniques and practices that define high-quality tequila, contributing to his skills as a Master Distiller.
Expertise in Aging Process
As Master Distiller, Léon Bañuelos is responsible for ensuring the requested characteristics of the toasted barrels used for aging tequila. His knowledge of barrel aging is essential in developing the flavor profile and overall quality of the tequila, aligning with the expectations of consumers and connoisseurs alike.
Passion for Tequila
Léon Bañuelos has a deep passion for tequila, which drives his commitment to the craft. This enthusiasm is reflected in his meticulous approach to distillation and aging, as he strives to create exceptional products that honor the traditions of tequila making.