Manuel Morales

Continuous Improvement Manager @ The Honest Kitchen

About Manuel Morales

Manuel Morales is a Continuous Improvement Manager with extensive experience in production management within the food industry. He has held various roles at companies such as The Honest Kitchen, Conagra Brands, Ready Pac Foods, Inc., and Camino Real Kitchens.

Current Role as Continuous Improvement Manager

Manuel Morales currently serves as the Continuous Improvement Manager at The Honest Kitchen. He has held this position since 2020, contributing to the company's operational efficiency and process enhancements. His role focuses on identifying areas for improvement within production and implementing strategies to optimize workflows.

Experience at The Honest Kitchen

Manuel Morales previously worked at The Honest Kitchen as a Production Manager for a period of seven months in 2020. During his tenure, he was responsible for overseeing production processes and ensuring product quality. His experience at The Honest Kitchen laid the foundation for his current role in continuous improvement.

Professional Background in Food Production

Manuel Morales has a diverse background in food production, having held various positions across multiple companies. He worked at Conagra Brands as a Line Lead from 2015 to 2016, where he managed production lines. Following this, he served as a Production Coordinator at Ready Pac Foods, Inc. from 2016 to 2019, overseeing production operations for three years.

Previous Experience at Camino Real Kitchens

Before joining The Honest Kitchen in his current role, Manuel Morales was employed as a Production Supervisor at Camino Real Kitchens from 2019 to 2020. In this position, he managed production teams and ensured that operational goals were met in a timely manner.

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