Amy Chang Chien
About Amy Chang Chien
Amy Chang Chien is a researcher at The New York Times, where she has worked since 2017 in Taipei City, Taiwan. She holds a Bachelor's degree in Political Science from National Taiwan University and a Master's degree in Journalism from the same institution, along with studies in Political Science and Government at Université Jean Moulin (Lyon III).
Work at The New York Times
Amy Chang Chien has been employed as a Researcher at The New York Times since 2017. Based in Taipei City, Taiwan, she has contributed to various research initiatives and projects over her seven-year tenure. Her role involves gathering and analyzing information to support journalistic endeavors, ensuring that the content produced is accurate and well-informed.
Education and Expertise
Amy Chang Chien holds a Bachelor's degree in Political Science from National Taiwan University, where she studied from 2009 to 2015. She also pursued further studies in Political Science and Government at Université Jean Moulin (Lyon III). Additionally, she earned a Master's degree in Journalism from National Taiwan University, enhancing her expertise in both political and journalistic fields.
Background
Amy Chang Chien's academic background is rooted in political science and journalism. Her studies at National Taiwan University and Université Jean Moulin (Lyon III) provided her with a solid foundation in understanding political systems and media practices. This educational experience informs her research work at The New York Times.