Zachary Olson
About Zachary Olson
Zachary Olson is a Territory Manager at US Foods, where he has worked since 2019. He has a strong background in the food and beverage industry, with previous roles at Grandma's Saloon and Grill, and holds a Bachelor's Degree in Communications/Journalism from the University of Minnesota Duluth.
Work at US Foods
Zachary Olson has been with US Foods since 2017, initially serving as a Sales Coordinator for two years. In 2019, he transitioned to the role of Territory Manager, where he has worked for five years. In this position, he utilizes his strong supervisory skills to lead teams and achieve sales targets. His expertise in operational efficiency aids in enhancing productivity within his territory.
Experience at Grandma's Saloon and Grill
Zachary Olson worked at Grandma's Saloon and Grill in Duluth, Minnesota, for a total of eight years, from 2008 to 2016. During his tenure, he held multiple positions, including Bartender, Boxcar Manager, and Front of House Supervisor. His roles involved overseeing operations and managing staff, which contributed to his development in the food and beverage industry.
Education and Expertise
Zachary Olson earned a Bachelor’s Degree in Communications/Journalism from the University of Minnesota Duluth. This educational background has provided him with strong communication skills that are essential in his current role as Territory Manager. His expertise in customer service has also been a significant factor in maintaining high levels of client satisfaction and retention.
Background in Food and Beverage Industry
Zachary Olson has a robust background in the food and beverage industry, which spans over a decade. His experience includes various roles that have equipped him with the necessary skills to manage territories effectively. His understanding of operational efficiency and customer service enhances his ability to drive sales and improve productivity in his current position.