Fabian Schlang
About Fabian Schlang
Fabian Schlang serves as the Chief R&D Officer and Co-Founder of air up®, where he focuses on product innovation and the development of scent-based flavors. He has a background in food technology and biotechnology, holding a Master of Science from the Technical University of Munich.
Work at air up
Fabian Schlang serves as the Chief R&D Officer and Co-Founder of air up®, a role he has held since 2023. He collaborates closely with Co-Founder Tim Jäger, focusing on the research and development of innovative products. Schlang has been integral to the company's growth, having previously worked as the COO and Co-Founder from 2019 to 2023. His responsibilities include overseeing the development of scent-based flavors and engineering new products and production machinery, which are essential to air up's technological advancements.
Education and Expertise
Fabian Schlang studied at the Technical University of Munich, where he earned a Master of Science in Food Technology and Biotechnology from 2015 to 2017. Prior to that, he completed a Bachelor of Science in Nutritional Science from 2012 to 2015. His academic background provides a strong foundation for his work in product innovation and development at air up®, where he focuses on creating world-class flavor experiences.
Background
Fabian Schlang co-founded air up® in 2018, contributing to the establishment of a company that specializes in innovative beverage solutions. He played a significant role in transitioning the company's supply chain from China to Europe, which enhanced production capabilities. His experience in the food technology sector and his collaboration with a Michelin Star Chef further underscore his expertise in flavor development and product engineering.
Achievements
During his tenure at air up®, Fabian Schlang has been involved in key initiatives that have shaped the company's product offerings. He advocates for a cross-functional, agile approach to research and development, which promotes rapid product improvements and innovation. His contributions include bringing flavors to life and ensuring that the technology behind air up's products meets high standards of quality and performance.