Sybille Tachon
About Sybille Tachon
Sybille Tachon is an Assistant Professor at Aix-Marseille University, specializing in Microbiology with a PhD obtained from Paris-Sud University. She has extensive research experience in peptide synthesis, pyrosequencing, and cell culture, having worked at various prestigious institutions including the University of California, Davis and Institut Pasteur.
Work at Aix-Marseille University
Sybille Tachon currently serves as an Assistant Professor at Aix-Marseille University, a position she has held since 2020. Prior to this role, she worked as a Postdoctoral Researcher and Research Engineer at the same institution from 2017 to 2018, and again from 2015 to 2016. Her work in these roles contributed to various research initiatives within the university's scientific community.
Education and Expertise
Sybille Tachon has a strong educational background in the life sciences. She studied at Université Paris Cité, where she earned her Licence and Maîtrise in Cellular Biology and Physiology from 2002 to 2004. She also completed her Master in Molecular and Medical Microbiology at the same university from 2004 to 2005. Tachon achieved her PhD in Microbiology from Paris-Sud University (Paris XI) from 2006 to 2009. Her expertise includes peptide synthesis, pyrosequencing, cell culture, and protein purification.
Background
Sybille Tachon has a diverse research background, having worked in various esteemed institutions. She was a PhD student at INRA French National Institute for Agricultural Research from 2006 to 2009 and served as a Postdoctoral Researcher at the University of California, Davis from 2010 to 2012. Additionally, she gained early research experience as a Master Student at Institut Pasteur in 2004-2005.
Research Skills and Techniques
Sybille Tachon possesses a range of specialized skills in biological research. She is skilled in peptide synthesis, which involves the creation of peptides by linking amino acids. Her expertise extends to pyrosequencing, a method used for DNA sequencing, and cell culture, a technique for growing cells under controlled conditions. Furthermore, she is experienced in protein purification, essential for studying protein function and structure.