Paul Nattrass
About Paul Nattrass
Paul Nattrass is the Associate Director of Quality Assurance at Alkermes in Wilmington, Ohio, with over 15 years of experience in quality control and microbiology roles at the company.
Current Role at Alkermes
Paul Nattrass is currently the Associate Director of Quality Assurance at Alkermes, based in Wilmington, Ohio. He has been in this leadership position since 2018. In this role, he is responsible for overseeing the company's quality assurance processes and ensuring compliance with industry standards and regulations.
Previous Positions at Alkermes
Before becoming the Associate Director of Quality Assurance, Paul Nattrass held several key positions at Alkermes. From 2011 to 2018, he worked as the Associate Director of Quality Control (QC). Prior to that, he was the Manager of QC Microbiology from 2006 to 2011 and the Supervisor of QC Microbiology from 2005 to 2006. He also served as a Senior Microbiologist from 2004 to 2005. Throughout his tenure, he accumulated significant experience in quality control and microbiology.
Educational Background
Paul Nattrass earned his Bachelor of Science (B.Sc.) degree in Microbiology and Biochemistry from The Nottingham Trent University. He studied there from 1990 to 1994, gaining foundational knowledge that has supported his extensive career in quality control and microbiology.
Professional Experience in Microbiology and Quality Control
Paul Nattrass has over 15 years of extensive experience in various roles related to quality control and microbiology at Alkermes. His career progression at the company included positions such as Senior Microbiologist, Supervisor, Manager, and Associate Director of Quality Control. This diverse experience has prepared him well for his current leadership role in quality assurance.
Career Progression at Alkermes
Paul Nattrass's career at Alkermes shows a steady progression from a Senior Microbiologist to his current role as Associate Director of Quality Assurance. Over a span of 14 years, he advanced through multiple positions, gradually taking on more responsibility and leadership. This progression highlights his commitment and expertise in the field of quality control and microbiology.