Emily Dimig
About Emily Dimig
Emily Dimig is an Operations Associate currently employed at All Day Kitchens since 2021. She has a background in retail operations and management, with previous experience at Peet's Coffee and Starbucks.
Current Role at All Day Kitchens
Emily Dimig serves as an Operations Associate at All Day Kitchens, a position she has held since 2021. In this role, she is responsible for supporting operational processes and ensuring efficiency within the kitchen environment. Her experience contributes to the overall functionality and success of the organization.
Previous Experience at Peet's Coffee
Emily Dimig worked at Peet's Coffee from 2014 to 2020, where she held various positions including Assistant Manager and Retail Operations. During her three years as Assistant Manager in the San Francisco Bay Area, she gained valuable skills in team management and customer service. Following that, she continued her career at Peet's as part of the Retail Operations team for an additional three years.
Experience as a Barista at Starbucks
Emily Dimig began her career in the coffee industry as a Barista at Starbucks from 2012 to 2013. This role provided her with foundational experience in customer service and beverage preparation, which later informed her management roles in the coffee sector.
Educational Background in Political and Economic Analysis
Emily Dimig studied at Mills College, where she focused on Political Legal and Economic Analysis from 2002 to 2004. This two-year program equipped her with analytical skills relevant to understanding complex social and economic issues.
Bachelor of Fine Arts in Fashion Design
Emily Dimig earned her Bachelor of Fine Arts (BFA) in Fashion/Apparel Design from California College of the Arts, studying from 2004 to 2008. This four-year program provided her with a strong foundation in design principles and creative processes within the fashion industry.