Nathan Nguyen
About Nathan Nguyen
Nathan Nguyen is a Process Assistant at Amazon Logistics, where he has worked since 2020. He has a background in various roles within the company and has a degree in Information Technology from Florida International University.
Work at Amazon Logistics
Nathan Nguyen has been employed at Amazon Logistics since 2020 as a Process Assistant. In this role, he monitors hourly rates for both Induct and Stow processes, making adjustments to optimize performance. He has successfully increased overall shift stow rates to a consistent average of over 300 nightly. Prior to his current position, he worked as an Ambassador for three months in 2020 and held the same role for two years from 2018 to 2020. His earlier experience at Amazon Logistics includes a position as a Fulfillment Associate in 2017 for three months and as a Warehouse Associate in 2018 for six months.
Education and Expertise
Nathan Nguyen studied at Miami Dade College, where he earned an Associate of Arts degree in Accounting, completing his studies from 2013 to 2017. He then attended Florida International University, achieving a Bachelor of Science degree in Information Technology from 2017 to 2020. His educational background provides him with a solid foundation in both accounting principles and information technology, which are applicable to his roles within Amazon Logistics.
Background
Before joining Amazon Logistics, Nathan Nguyen worked at Fresco y Más as a Produce Associate from 2016 to 2017 for six months. His early work experience in the retail sector contributed to his skills in inventory management and customer service, which he later applied in his various roles at Amazon Logistics.
Achievements
In his role as Process Assistant at Amazon Logistics, Nathan Nguyen has achieved notable performance metrics, including increasing the overall shift stow rates to a consistent average of over 300 nightly. This achievement reflects his ability to effectively monitor and optimize operational processes within the logistics environment.