Nohmer Castillo
About Nohmer Castillo
Nohmer Castillo is a Fulfillment Associate at Amazon Logistics in East Midlands, England, with a diverse background in the hospitality industry, including roles as a Chef de Partie and Sous Chef at various hotels. He has expertise in pre-opening strategies for hospitality venues and a strong understanding of MICROS systems.
Work at Amazon Logistics
Nohmer Castillo has been employed at Amazon Logistics as a Fulfillment Associate since 2020. He works in the East Midlands region of England, United Kingdom. In this role, he is responsible for various tasks related to the fulfillment process, contributing to the efficiency and effectiveness of logistics operations.
Previous Experience in Hospitality
Nohmer Castillo has extensive experience in the hospitality industry. He worked at Hyatt Regency in Manila, Philippines, as Chef de Partie from 1994 to 2004 for ten years. Following this, he served as Sous Chef at Guoman & Thistle hotels from 2007 to 2013 for six years. He also held the position of Junior Sous Chef at Pedersen Group from 2005 to 2007 and worked at Hilton Worldwide as Chef de Partie from 2004 to 2005.
Education and Expertise
Nohmer Castillo studied at the Technological University of the Philippines, where he achieved a degree in Computer Technology from 1991 to 1995. He has expertise in pre-opening strategies for hospitality venues and possesses strong skills in food preservation techniques. Additionally, he has a solid background in using MICROS systems for hospitality management.
Career Progression in Culinary Roles
Throughout his culinary career, Nohmer Castillo has progressed through various roles, starting as a Chef de Partie and advancing to positions such as Sous Chef and Junior Sous Chef. His experience spans over two decades in the hospitality sector, showcasing his commitment to the culinary arts and operational management within hotels and restaurants.