Robert Grehan
About Robert Grehan
Robert Grehan is the Senior Operations Manager at Analysis Group with over 25 years of experience in operations and facilities management in the Greater Boston Area.
Title and Current Role
Robert Grehan is a Senior Operations Manager at Analysis Group. He has been in this position since 2015. His work focuses primarily on operations management in the Greater Boston Area.
Career at Bain Capital
From 2008 to 2015, Robert Grehan worked at Bain Capital as the Global Facilities Manager. He spent 7 years in this role, handling facilities management responsibilities on a global scale in the Greater Boston Area.
Previous Management Positions
Robert Grehan has held several management positions throughout his career. He served as General Manager at Jules Catering from 2006 to 2007 in Somerville, MA, and at Longwood Events from 2005 to 2006 in Brookline, MA. Earlier, he was the Manager of Hospitality Services at Mintz, Levin, Cohn, Ferris, Glovsky & Popeo, PC. from 1991 to 2003 in the Greater Boston Area. Additionally, he managed David Ryan's Restaurant for 6 months in 1991 in Marthas Vineyard and worked as Restaurant and Kitchen Manager at Legal Sea Foods from 1988 to 1991 in Greater Boston Area.
Educational Background
Robert Grehan studied Facility Management at Boston University - Metropolitan College in 2008. He also studied at the Dublin Institute of Technology, earning a Master of Science (MSc) in Hospitality Administration/Management from 2003 to 2005 and a National Certificate in Business Studies in Hospitality Management from 1986 to 1988. Earlier, he attended Blackrock College in 1970.
Experience in Operations and Facilities Management
Robert Grehan has accumulated over 25 years of progressive experience in operations and facilities management. His career demonstrates strong administrative skills and a solid work ethic. He has been consistently working in various locations across the Greater Boston Area since at least 1988.