Marion Raucoules
About Marion Raucoules
Marion Raucoules is a Chef De Projets at Arc Packaging, where she has worked since 2018. She has held various roles in project coordination and research across multiple organizations in France and Thailand.
Current Role at Arc Packaging
Marion Raucoules serves as Chef De Projets at the Bureau D'eudes within Arc Packaging. She has held this position since 2018, contributing to various projects and initiatives in Arques, Hauts-de-france, France. Her role involves overseeing project development and ensuring alignment with company objectives.
Previous Experience in Research and Development
Prior to her current role, Marion Raucoules gained valuable experience in research and development. In 2016, she worked as an Assistant De Recherche at Kasetsart University in Sriracha, Thailand, for two months. This role provided her with insights into academic research methodologies.
Project Coordination at Albéa Group
In 2017, Marion Raucoules was a Junior Project Coordinator at Albéa Group in Gennevilliers, Île-de-france, France. During her four-month internship, she assisted in managing new projects, which enhanced her project management skills and industry knowledge.
Quality Internship at Nutrition & Santé
In 2015, Marion Raucoules completed a three-month internship as a Quality Intern at Nutrition & Santé in Revel, Occitanie, France. This experience allowed her to develop expertise in quality assurance processes within the food industry.
Engineering Internship at Arc International
Marion Raucoules undertook a five-month internship at Arc International in 2018 as a Projet De Fin D'étude Ingénieur. This role involved working on engineering projects at Arc Packaging in Arques, Hauts-de-france, France, further solidifying her technical skills in the packaging sector.