Brianna Cameron
About Brianna Cameron
Brianna Cameron is a Supply Chain Manager at Astranis Space Technologies, with a diverse background in business development and operations. She has held various roles in organizations such as Spero Foods, The Good Food Institute, and Cornell University, and holds a Master of Public Health from Syracuse University.
Current Role at Astranis Space Technologies
Brianna Cameron serves as the Supply Chain Manager at Astranis Space Technologies, a position she has held since 2022. In this role, she is responsible for overseeing the supply chain operations within the organization, contributing to the efficiency and effectiveness of the company's logistics and procurement processes. Astranis is known for its innovative approach to satellite technology, and Cameron's expertise plays a key role in supporting the company's mission.
Previous Experience at Spero Foods
Brianna Cameron worked at Spero Foods in various capacities from 2019 to 2022. Initially, she served as the Director of Business Development for one year, where she focused on strategic growth initiatives. Following this role, she was promoted to Vice President of Operations, a position she held for three years. During her tenure, Cameron contributed to the operational strategies that supported the company's objectives in the plant-based food sector.
Education and Academic Background
Brianna Cameron holds a Master of Public Health (MPH) from Syracuse University - Maxwell School. She also earned a Bachelor of Science (BS) in Biological Sciences with a concentration in Nutrition from Cornell University. Additionally, she attended Williston Northampton School, where she completed her secondary education. Her academic background provides a strong foundation for her career in supply chain management and public health.
Professional Experience in Research and Analysis
Cameron's professional background includes significant experience in research and analysis. She worked as a Research Assistant and Laboratory Assistant at Cornell University from 2012 to 2013 and 2012, respectively. Additionally, she served as a Business Analyst at The Good Food Institute from 2017 to 2018 and as an Innovation Manager at the same organization from 2018 to 2019. These roles enhanced her analytical skills and understanding of the food industry.
Consulting Experience at Booz Allen Hamilton
Brianna Cameron was employed as a Senior Consultant at Booz Allen Hamilton from 2015 to 2017. In this role, she provided consulting services that involved strategic planning and operational improvements for various clients. Her experience at Booz Allen Hamilton contributed to her expertise in managing complex projects and understanding client needs in a consulting environment.