Alvis Huynh
About Alvis Huynh
Alvis Huynh is an Associate Biologist at ATCC, where he has worked since 2016. He previously held various positions at Virginia Tech and completed a research internship at Boulder Brands.
Work at ATCC
Alvis Huynh has been employed at ATCC as an Associate Biologist since 2016. In this role, Huynh contributes to various biological research projects and initiatives. The position is based in Manassas, Virginia, where Huynh applies expertise in biological sciences to support the organization's mission.
Previous Experience at Virginia Tech
Prior to joining ATCC, Alvis Huynh held multiple positions at Virginia Tech. From 2015 to 2016, Huynh worked as a laboratory technician and served as an undergraduate laboratory research assistant for six months. Additionally, Huynh worked as a server from 2014 to 2016, gaining valuable experience in both laboratory and customer service environments.
Internship Experience at Boulder Brands
In 2016, Alvis Huynh completed a two-month internship as a research and development intern at Boulder Brands. This role provided Huynh with practical experience in the research and development sector, contributing to the understanding of product innovation and formulation.
Education and Expertise
Alvis Huynh earned a Bachelor's degree from Virginia Tech, completing the program from 2012 to 2016. This educational background laid the foundation for Huynh's career in biology and research, equipping Huynh with the necessary skills and knowledge to excel in various roles within the scientific community.
Early Career at SweetFrog Frozen Yogurt
Before pursuing a career in biology, Alvis Huynh worked as an assistant manager at SweetFrog Frozen Yogurt from 2012 to 2013. This role involved overseeing daily operations and managing staff, providing Huynh with early leadership experience in a retail environment.