Luiz Giannecchini
About Luiz Giannecchini
Luiz Giannecchini is a Commercial Model Senior Manager specializing in Strategy and Governance at Avon, with a diverse background in market planning and business intelligence across several prominent companies in Brazil.
Current Role at Avon
Luiz Giannecchini serves as the Commercial Model Senior Manager in the Strategy and Governance department at Avon. He has held this position since 2021, contributing to the company's strategic initiatives and governance frameworks. His role involves overseeing commercial models and ensuring alignment with organizational objectives.
Previous Experience at Natura
Luiz Giannecchini has extensive experience at Natura, where he worked in various capacities. He served as the Market Planning Coordinator for five months in 2011, followed by a role as the Business Intelligence Senior Analyst from 2008 to 2009. He later progressed to the position of Category Market Planning Manager from 2012 to 2018, and finally as Planning Senior Manager for Multichannel, Category, and Demand Planning from 2018 to 2021.
Experience at Itaú Unibanco
Luiz Giannecchini's career includes significant roles at Itaú Unibanco. He began as a Trainee in Retail for nine months in 2006, then transitioned to a Sales and Business Analyst from 2006 to 2008. His time at Itaú Unibanco provided him with foundational experience in the banking and finance sector.
Educational Background
Luiz Giannecchini has a strong educational foundation. He earned a Bachelor's degree in Chemical Engineering from Universidade Estadual de Campinas from 2001 to 2005. He then pursued further studies at Fundação Getulio Vargas, obtaining a specialization in Business Administration from 2007 to 2009. Most recently, he completed a Master's degree in Consumer Behavior at ESPM Escola Superior de Propaganda e Marketing from 2021 to 2023.
Internship Experience at Ambev
Luiz Giannecchini began his professional journey with an internship at Ambev in 2005, where he focused on environmental initiatives. This six-month internship in Jaguariúna, SP, provided him with early exposure to corporate operations and environmental considerations in the beverage industry.