Brian Gilman, Pe, Cem
About Brian Gilman, Pe, Cem
Brian Gilman is a Principal Refrigeration Engineer with over 20 years of experience in the food, beverage, and pharmaceutical industries. He has held various engineering roles at Barry-Wehmiller Design Group and Stahlman Engineering Corp, and he is licensed as a Professional Engineer in 12 states.
Current Role at Barry-Wehmiller Design Group
Brian Gilman serves as Principal, Refrigeration Engineer at Barry-Wehmiller Design Group in Concord, New Hampshire. He has held this position since 2022, contributing his extensive knowledge in refrigeration engineering. His role involves overseeing refrigeration projects and ensuring compliance with industry standards. He specializes in industrial ammonia refrigeration design and hygienic air handling, applying his expertise to enhance operational efficiency.
Previous Experience at Barry-Wehmiller Design Group
Prior to his current role, Brian Gilman worked at Barry-Wehmiller Design Group as Refrigeration Engineering Manager from 2014 to 2022. In this capacity, he managed refrigeration engineering projects and led a team of engineers. He also served as a Refrigeration Engineer from 2010 to 2013, where he focused on the design and implementation of refrigeration systems.
Experience at RFS Engineering
Brian Gilman was a Senior Mechanical Engineer at RFS Engineering from 2007 to 2010. During his three years there, he contributed to various mechanical engineering projects, applying his skills in design and analysis to improve system performance.
Background in Mechanical Engineering
Brian Gilman studied Mechanical Engineering at the University of New Hampshire, earning a Bachelor of Science (BS) degree from 1996 to 1999. He also attended Saint Michael's College, where he studied Liberal Arts and Sciences, achieving a Bachelor of Arts (BA) from 1993 to 1996. His educational background laid the foundation for his career in engineering.
Professional Licenses and Industry Experience
Brian Gilman is a licensed Professional Engineer in 12 states, demonstrating his commitment to professional standards in engineering. With over 20 years of experience in the food, beverage, and pharmaceutical industries, he has developed expertise in industrial ventilation, heat recovery, and process cooling. His work has significantly contributed to advancements in these sectors.