Connor Mac Eachran
About Connor Mac Eachran
Connor Mac Eachran is a Senior Talent Acquisition Specialist at BenchSci, with a diverse background in culinary arts and recruitment. He has expertise in connecting professionals with opportunities in the Vancouver IT market and specializes in sourcing IT resources across various domains.
Work at BenchSci
Connor Mac Eachran has been serving as a Senior Talent Acquisition Specialist at BenchSci since 2022. In this role, he focuses on connecting professionals with opportunities in the Vancouver IT market. His responsibilities include sourcing IT resources across various domains, such as software design, mobile development, and business intelligence. He leverages his expertise to streamline recruitment processes, enhancing the overall customer experience.
Previous Employment Experience
Before joining BenchSci, Connor held several positions in talent acquisition and culinary arts. He worked as a Sales Representative at Gordon Food Service - Canada from 2018 to 2019. Prior to that, he served as a Senior Sous Chef at CRAFT Beer Market from 2016 to 2018 and as a Sous Chef at Earls Kitchen + Bar from 2009 to 2015. He also gained experience in talent acquisition as a Team Lead at Traction on Demand and Uncommon Purpose.
Education and Expertise
Connor studied at the Northern Alberta Institute of Technology (NAIT), where he focused on Culinary Arts and Chef Training from 2011 to 2014. He also attended Simon Fraser University, studying Human Resources Management and Services. Additionally, he has been involved in soccer coaching, working towards a Soccer Pre-B certificate since 2020. His educational background supports his diverse skill set in both culinary arts and talent acquisition.
Skills in Talent Acquisition
Connor specializes in sourcing IT professionals and has developed skills in instructional design and training within the IT recruitment sector. His experience includes streamlining recruitment processes to improve customer experiences. He has a proven track record in connecting professionals with opportunities and enhancing recruitment strategies.
Culinary Arts Background
Connor's background in culinary arts includes significant experience in various kitchen roles. He worked at Earls Kitchen + Bar for six years, including a position at the Earls Test Kitchen. His culinary expertise complements his talent acquisition skills, showcasing a unique blend of experience in both fields.