Pedro Henrique Setti Inoue

Software Engineer @ Benepass

About Pedro Henrique Setti Inoue

Pedro Henrique Setti Inoue is a Software Engineer with experience in back-end development and application specialization. He has worked at Cheesecake Labs and Benepass, and holds a Bachelor's degree in Mechatronics, Robotics, and Automation Engineering from Universidade Federal de Santa Catarina.

Work at Benepass

Pedro Henrique Setti Inoue has been employed at Benepass as a Software Engineer since 2022. In this role, he contributes to the development and maintenance of software solutions that enhance employee benefits management. His expertise in software engineering supports the company's mission to streamline benefits administration for organizations.

Previous Experience at Cheesecake Labs

Prior to joining Benepass, Pedro worked at Cheesecake Labs as a Back End Developer from 2017 to 2022. During his five years in this position, he was involved in various projects that required strong programming skills and an understanding of back-end systems. His work contributed to the development of software applications in the Florianópolis area of Brazil.

Experience at Sensorville

Pedro served as an Especialista de aplicações at Sensorville from 2016 to 2017. In this role, he focused on application development and support, applying his technical skills to improve the functionality and performance of software solutions. His tenure at Sensorville lasted for one year.

Education in Mechatronics Engineering

Pedro studied at Universidade Federal de Santa Catarina, where he earned a Bachelor of Engineering (BE) in Mechatronics, Robotics, and Automation Engineering. His academic journey spanned from 2010 to 2016, providing him with a solid foundation in engineering principles and technical skills relevant to his career in software development.

International Experience at Dublin Institute of Technology

In addition to his engineering studies, Pedro participated in the Ciencias sem Fronteiras program at the Dublin Institute of Technology from 2015 to 2016. This experience lasted for 11 months and allowed him to gain international exposure and enhance his academic and professional skills in a global context.

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