Paul Van Iperen
About Paul Van Iperen
Paul Van Iperen is an Internship Process Engineer currently working at Berry Global, Inc. in Cuijk, Noord-Brabant, Netherlands, where he focuses on reducing trim waste on production lines.
Work at Berry
Paul Van Iperen currently serves as an Internship Process Engineer at Berry Global, Inc. since 2022. His role involves focusing on reducing trim waste on two production lines, contributing to the company's sustainability efforts. This position is part of his graduation project, allowing him to apply his academic knowledge in a practical setting.
Education and Expertise
Paul Van Iperen completed his studies at Avans Hogeschool, where he earned a degree in Technische Bedrijfskunde (Technical Business Administration) from 2017 to 2022. Prior to that, he attended Maaslandcollege, achieving Hoger algemeen voortgezet onderwijs (Havo) from 2012 to 2017. His educational background provides him with a solid foundation in both technical and business principles.
Background
Paul Van Iperen has a diverse work history that includes various roles in different industries. He worked at Daelmans Group as a Stagiair for five months in 2020 to 2021 in Oss, Noord-Brabant. Additionally, he held positions as a folderbezorger at Spotta from 2012 to 2016 and as a Slagerijmedewerker at Jumbo Supermarkten from 2016 to 2022, both in Eindhoven en omgeving, Nederland.
Previous Experience
Before joining Berry Global, Paul Van Iperen gained valuable experience in the retail and logistics sectors. His role as a folderbezorger at Spotta involved delivering promotional materials, while his position at Jumbo Supermarkten as a Slagerijmedewerker focused on meat processing and customer service. These experiences contributed to his skill set and work ethic.