Benjamin Döring
About Benjamin Döring
Benjamin Döring is a Regional Field Marketing Manager for Europe at Beyond Meat, where he has worked since 2020. He has a diverse background in marketing and hospitality, having held various roles at notable companies including Jaguar Land Rover and Weber-Stephen.
Work at Beyond Meat
Benjamin Döring has been serving as the Regional Field Marketing Manager for Europe at Beyond Meat since 2020. In this role, he is responsible for developing and executing marketing strategies that promote plant-based products across the European market. His position involves collaboration with various teams to enhance brand visibility and drive consumer engagement.
Previous Experience in Marketing
Before joining Beyond Meat, Döring held several marketing roles. He worked at Jaguar Land Rover Deutschland as a Coordinator for Experiential Marketing from 2015 to 2019, where he focused on creating engaging customer experiences. Prior to that, he served as a Specialist in Experiential Marketing at the same company for one year in 2014. His experience in these roles contributed to his expertise in field marketing.
Sales and Hospitality Management Background
Döring has a background in sales and hospitality management. He worked as a Sales & Hospitality Manager at Vineyard Weinhandel Hamburg GmbH from 2012 to 2013. Additionally, he served as a Sales Coordinator at InterContinental Hotels Group (IHG®) for six months in 2012. These roles provided him with valuable skills in customer relations and sales strategies.
Culinary Experience
Döring has culinary experience from his time as a Chef de rang at Joël Robuchon International in London for one year from 2006 to 2007. He also worked in a similar capacity at Johann Lafer for nine months in 2007 to 2008. This experience in high-end dining environments contributed to his understanding of the hospitality industry.
Education and Expertise
Döring studied at Duale Hochschule Baden-Württemberg Ravensburg, where he achieved a Bachelor of Arts degree from 2008 to 2011. His educational background has equipped him with the knowledge and skills necessary for his roles in marketing and hospitality management.