Catherine Athas
About Catherine Athas
Catherine Athas serves as the Billing Supervisor at Beyond Meat in El Segundo, California, a position she has held since 2018. She studied Economics at Purchase College, SUNY from 2015 to 2017 and previously worked as an Assistant House Manager at Jacob Burns Film Center for five years.
Work at Beyond Meat
Catherine Athas has been serving as the Billing Supervisor at Beyond Meat since 2018. In this role, she is responsible for overseeing billing processes and ensuring accurate financial transactions. Her tenure at the company has lasted for six years, and she operates from the El Segundo, California location. Beyond Meat is known for its innovative plant-based meat products, and Athas plays a key role in supporting the financial operations that contribute to the company's growth.
Education and Expertise
Catherine Athas studied Economics at Purchase College, SUNY, from 2015 to 2017. This educational background has equipped her with a strong understanding of economic principles and financial management, which are essential in her current role as Billing Supervisor. Her academic experience contributes to her ability to analyze financial data and manage billing processes effectively.
Background
Before joining Beyond Meat, Catherine Athas worked at the Jacob Burns Film Center as an Assistant House Manager from 2013 to 2018. In this position, she gained valuable experience in customer service and operational management. Her five years at the film center provided her with skills that are applicable to her current role in billing and finance.