Tzu Hsiang (Jason) Liang
About Tzu Hsiang (Jason) Liang
Tzu Hsiang (Jason) Liang is a Process Technician at Beyond Meat, specializing in design and modeling for the food industry using AutoCAD and SolidWorks. He holds a Bachelor of Science in Mechanical Engineering from the University of California, Berkeley, and has experience in project management and process optimization.
Work at Beyond Meat
Tzu Hsiang (Jason) Liang has been employed at Beyond Meat as a Process Technician since 2021. In this role, he contributes to the optimization of food production processes. His work is based in El Segundo, California, where he applies his skills in mechanical engineering to enhance operational efficiency within the company.
Education and Expertise
Tzu Hsiang (Jason) Liang earned a Bachelor of Science in Mechanical Engineering from the University of California, Berkeley, completing his studies from 2016 to 2020. His education provided a strong foundation in engineering principles, which he leverages in his current role. He is skilled in using AutoCAD and SolidWorks for designing and modeling, particularly in the food industry.
Background
Before joining Beyond Meat, Tzu Hsiang (Jason) Liang gained experience as a Project Management Intern at LITE-ON in 2017. This position lasted for one month and took place in Kaohsiung City, Taiwan. His internship provided him with insights into project management, which he has since applied to his work in food production.
Skills in Process Optimization
Tzu Hsiang (Jason) Liang has expertise in project management and Matlab, focusing on process optimization in food production. His technical skills enable him to contribute effectively to improving production processes at Beyond Meat, ensuring that operations run smoothly and efficiently.