Andrew Wiertella
About Andrew Wiertella
Andrew Wiertella is an experienced barista and proactive manager at Biggby Coffee in East Lansing, Michigan. He has a background in diverse retail environments and holds a Bachelor's degree from Eastern Michigan University.
Work at BIGGBY COFFEE
Andrew Wiertella has been employed at BIGGBY COFFEE as a Barista since 2015. In this role, he actively participates in various aspects of store management, including marketing, design, sales, inventory, public relations, and customer service. His proactive approach fosters teamwork and accountability among associates, which contributes to enhanced customer service and organizational profitability.
Education and Expertise
Andrew Wiertella studied at Eastern Michigan University from 2002 to 2006, where he earned a Bachelor's degree with a focus on Religious Studies, Business, and Literature. He also completed his high school education at Dexter High School from 1998 to 2002. His educational background supports his expertise in business management and personnel issues.
Background
Before joining BIGGBY COFFEE, Andrew worked at The Henry Ford in various roles. He served as a Bartender and Food Service employee for nine months in 2014 and later worked as a Museum Docent for two months in 2015, both in Dearborn, Michigan. His experience spans diverse retail environments, including fine jewelry, specialty beverages, and restaurant service.
Achievements
Andrew Wiertella is recognized for his excellent team-building skills and his ability to consult on personnel issues and business management. His proactive management style encourages teamwork and associate accountability, which enhances customer service and contributes to the profitability of the organization.