Priyanka K.
About Priyanka K.
Priyanka K. is a Sales Operations Manager at Bluecore, with a strong background in sustainable development and food security. She holds a Bachelor's Degree from McGill University and has worked in various roles related to finance, operations, and analysis in the agri-food-energy sectors.
Work at Bluecore
Currently, Priyanka K. serves as the Sales Operations Manager at Bluecore, a position she has held since 2023. In this role, she utilizes her expertise in sustainable development to enhance sales operations. Prior to this, she worked as a Senior Sales Operations Analyst at Bluecore from 2021 to 2023, contributing to the company's sales strategies and operational efficiency.
Education and Expertise
Priyanka K. holds a Bachelor’s Degree in Global Food Security from McGill University, which she completed between 2011 and 2015. Additionally, she participated in the Barbados Interdisciplinary Tropical Studies program in 2014, focusing on Agri-Food-Energy industries and related socio-economic issues. Her educational background supports her expertise in sustainable development and sustainable food production.
Background
Priyanka K. has a diverse professional background, having worked in various roles related to finance, operations, and analysis. She began her career as a Scientific and Business Analyst at MilkCrate from 2015 to 2016. She then held positions such as Director of Finance, Accounting and HR at Workhorse Brewing Company from 2019 to 2021, and Director of Finance and Operations at Soom Foods from 2018 to 2019. Her experience spans multiple industries, including food production and social enterprises.
Achievements
Throughout her career, Priyanka K. has demonstrated a commitment to sustainable practices and social enterprise. She worked as a Consultant at MicroHabitat from 2015 to 2019, focusing on urban planning and public speaking. Additionally, she served as a Social Enterprise Analyst at The Common Market from 2016 to 2018, where she contributed to initiatives aimed at improving food security and sustainable food systems.