Danielle Park
About Danielle Park
Danielle Park is a recruiter currently working at Bobbie with a diverse background in talent sourcing, recruiting, and human resources across various industries.
Title and Position
Danielle Park is currently a Recruiter at Bobbie, a position she has held since 2024. She has extensive experience in recruitment and talent sourcing, holding similar roles in various other organizations over the years.
Previous Work Experience
Before her current role at Bobbie, Danielle worked as a Talent Sourcer at Headway for 3 months in 2023. She also worked at Bobbie as a Recruiter from 2022 to 2023 for 10 months. Earlier in her career, she was a Recruiter at Harry's, Inc. for 9 months in 2022 and served as a Recruiting Coordinator there from 2020 to 2022. Danielle's early career includes roles at Spring Place, Major Food Group, Paige Hospitality Group, HungerPass Dining App, PANATĒA, and Walt Disney World, where she gained experience in HR, operations, event management, marketing, and hospitality.
Education and Academic Background
Danielle Park holds a Bachelor’s degree in Hospitality and Tourism Management from New York University, where she studied from 2015 to 2018. Prior to that, she attended SUNY Geneseo for one year, focusing on Communication and Media Studies. Danielle completed her secondary education at Syosset Senior High School, earning her high school diploma in 2014.
Roles in New York
Danielle has held multiple positions in New York, New York. She worked at Harry's, Inc. as both a Recruiter and Recruiting Coordinator, amassing over two years of experience in the recruitment field. Additionally, she served as an HR & Operations Administrator at Spring Place from 2019 to 2020 and undertook various internships in event management, marketing, and hospitality across several companies in New York.
Internships and Early Career
Danielle's early career is marked by numerous internships that laid the groundwork for her professional journey. She interned as a Restaurant Manager at Major Food Group for 2 months and as an Event Manager at Paige Hospitality Group for 4 months, both in New York. She was also a Social Media Marketing Intern at HungerPass Dining App and a Sales and Marketing Intern at PANATĒA. Additionally, Danielle interned at Walt Disney World as a Hospitality Intern in Orlando for 4 months, enriching her understanding of the hospitality industry.