Ellen Chow
About Ellen Chow
Ellen Chow is a Medical Science Liaison specializing in Gastroenterology at Bristol Myers Squibb, with extensive experience in both cardiovascular and gastroenterology therapeutic areas.
Current Role at Bristol Myers Squibb
Ellen Chow is currently employed as a Medical Science Liaison for Gastroenterology at Bristol Myers Squibb. She manages territories in Northern California, Nevada, and Hawaii. Her responsibilities include supporting clinical trials and pipeline projects focused on inflammatory bowel disease, eosinophilic esophagitis, and nonalcoholic steatohepatitis. Additionally, she is involved in congress support and thought leader profiling as part of pre-launch activities.
Previous Positions in Medical Science Liaison Roles
Ellen Chow has extensive experience in the Medical Science Liaison (MSL) field across various therapeutic areas. Before her current role, she worked as an MSL in Cardiovascular at Bristol Myers Squibb for two years from 2018 to 2020, and in Gastroenterology at Shire for one year from 2017 to 2018. Her earlier MSL roles include positions at Aralez Pharmaceuticals Inc. in Cardiovascular from 2016 to 2017 and at Atherotech Diagnostics in Cardiometabolic from 2014 to 2015.
Early Career and Clinical Education Roles
Ellen Chow initiated her career in clinical education and nutrition. She worked as a Clinical Educator II in Cardiovascular at Quest Diagnostics from 2012 to 2014, and prior to that, she held a similar role at Berkeley HeartLab from 2007 to 2012. Additionally, she served as a Pediatric and Family Nutritionist for the County of Sacramento from 2005 to 2007. Ellen also spent six years as a freelance nutrition writer and speaker in the Greater Seattle Area.
Educational Background and Expertise
Ellen Chow obtained her Doctor of Philosophy (PhD) in Epidemiology from Walden University, completing her studies in 2020. She earned a Master of Science (MS) in Nutrition Science from Purdue University in 2004. Her undergraduate studies were completed at the University of Washington, where she earned a Bachelor of Science (BS) in Cellular and Molecular Biology, with a minor in Chemistry, in 2000. This diverse educational background supports her extensive expertise in both cardiovascular and gastroenterology therapeutic areas.