Sabine Anzill
About Sabine Anzill
Sabine Anzill is a Clinical Trial Manager with a diverse background in scientific research, clinical trials, and nutrition communication, having worked in both academic and industry settings.
Title and Current Role
Sabine Anzill holds the position of Clinical Trial Manager. Her role involves overseeing clinical trials, ensuring compliance with regulatory requirements, and coordinating between various stakeholders to ensure the smooth execution of clinical studies.
Education and Academic Background
Sabine Anzill pursued her higher education at the University of Vienna, where she studied from 2007 to 2011. She then advanced her studies at the Technical University of Munich, earning her Master of Science degree from 2011 to 2014. Her academic background laid a strong foundation for her subsequent work in both scientific research and clinical trial management.
Professional Experience in Clinical Trials
Throughout her career, Sabine Anzill has amassed extensive experience in clinical trial management. She has worked for Bristol-Myers Squibb as a Clinical Trial Manager and has also gained practical experience through various roles at the Forschungszentrum Kubus des Klinikums der Universität München and the Human-Study-Center der TU München. Her responsibilities have ranged from coordinating trials to assisting in scientific research.
Experience in Nutrition Communication
Sabine has a solid background in nutrition communication, demonstrated through her work at the specialized agency Agentur für Ernährungskommunikation Eat Consult and her contributions as a freelance writer for the nutrition journal 'Ernährung Heute'. Her roles have involved both internships and freelance work, allowing her to contribute significantly to the field of nutrition science.
Early Career and Internships
Earlier in her career, Sabine Anzill undertook various internships and assistant roles that provided her with valuable practical experience. For instance, she worked as a Wissenschaftliche Mitarbeiterin and in Praktikum roles at the Forschungszentrum Kubus des Klinikums der Universität München and as a Praktikum and Volontariat at the Redaktion der Fachzeitschrift Ernährung Heute and Agentur für Ernährungskommunikation Eat Consult. These experiences have equipped her with a diverse skill set in both academic and industry settings.