Ying Kai Wang
About Ying Kai Wang
Ying Kai Wang is a Principal Scientist at Bristol-Myers Squibb in Princeton, New Jersey, with extensive experience in yeast genetics and molecular biology.
Company
Ying Kai Wang currently works at Bristol-Myers Squibb in Princeton, New Jersey. He holds the positions of Principal Scientist and Senior Research Investigator II. He started working as a Principal Scientist in December 2017. Bristol-Myers Squibb is a global biopharmaceutical company that focuses on discovering, developing, and delivering innovative medicines.
Title
Ying Kai Wang serves as a Principal Scientist at Bristol-Myers Squibb. He also holds the role of Senior Research Investigator II within the company. His work likely involves overseeing research projects and contributing to the development of new treatments and therapies.
Education and Expertise
Ying Kai Wang completed a PhD in Microbiology at The University of Georgia, where he studied from 1992 to 1997. He then conducted postdoctoral research at the University of Rochester from 1997 to 2000, focusing on yeast genetics and molecular biology, specifically with Candida albicans. His extensive academic background and research experience provide a solid foundation for his work in the pharmaceutical industry.
Background
Ying Kai Wang has a strong background in yeast genetics and molecular biology, with a specific focus on Candida albicans. He studied microbiology extensively during his PhD at The University of Georgia and continued his research during his postdoctoral work at the University of Rochester. His academic and research experiences have equipped him with the knowledge and skills necessary for his roles at Bristol-Myers Squibb.