Hugo Wynter
About Hugo Wynter
Hugo Wynter is a Global Brand Manager with extensive experience in the UK Spirits and Beer markets, currently managing the global brand strategy for Jack Daniel's Tennessee Honey and Jack Daniel's Tennessee Apple at Brown-Forman. He holds a Master's degree in International Politics from the University of Newcastle-upon-Tyne and a Bachelor's degree in Economics and Politics from Southampton University.
Work at Brown-Forman
Hugo Wynter has served as the Global Brand Manager at Brown-Forman since 2019. In this role, he manages the global brand strategy for notable products such as Jack Daniel's Tennessee Honey and Jack Daniel's Tennessee Apple. His responsibilities include overseeing marketing initiatives, brand positioning, and strategic planning to enhance brand visibility and market share.
Education and Expertise
Hugo Wynter holds a Master of Arts in International Politics from the University of Newcastle-upon-Tyne, where he studied from 2010 to 2011. He also earned a Bachelor of Science in Economics and Politics from Southampton University, completing his studies from 2004 to 2007. His educational background provides a strong foundation in international relations and economic principles, which supports his expertise in brand management.
Background
Hugo Wynter has a diverse professional background that spans various industries. He began his career in financial services as a Marketing Assistant at ABN AMRO Bank N.V. from 2007 to 2008. He then transitioned to the health and beauty sector, working as a Marketing Management Trainee at L'Oreal from 2012 to 2013. His experience in brand management includes roles at First Drinks Brands and Miller Brands (UK) Ltd, where he focused on brand strategy and marketing.
Career Progression
Wynter's career in brand management began with his role as Assistant Brand Manager at First Drinks Brands from 2013 to 2014, followed by a similar position at Miller Brands (UK) Ltd in 2014. His progression in the industry reflects a commitment to developing brand strategies and marketing initiatives, culminating in his current role at Brown-Forman, where he has been instrumental in managing key global brands.
Experience in Spirits and Beer Markets
Hugo Wynter possesses extensive experience in the UK spirits and beer markets. His work at Brown-Forman and previous roles in brand management have equipped him with a deep understanding of consumer behavior and market trends within the drinks industry. This expertise allows him to effectively contribute to brand development and marketing strategies.