Kevin Zoeller, Cpa
About Kevin Zoeller, Cpa
Kevin Zoeller is a CPA and Controller at Brown-Forman, specializing in wood planning, procurement, and processing. He has extensive experience in financial management and operational analysis across various roles in the beverage industry.
Work at Brown-Forman
Kevin Zoeller currently serves as the Controller for Wood Planning, Procurement, Processing, Cooperages, and Used Barrels at Brown-Forman, a position he has held since 2021. In this role, he leads the accounting, reporting, and analysis functions, ensuring compliance with GAAP and regulatory requirements. Prior to this, he worked in various capacities at Brown-Forman, including Controller for Barrel Operations and Production Planning Manager, contributing to the financial integrity of multiple production facilities.
Education and Expertise
Kevin Zoeller holds a Master of Business Administration (M.B.A.) from Bellarmine University, which he completed between 2000 and 2001. He also earned a Bachelor's Degree in Accounting from the same institution, studying from 1997 to 2000. His educational background provides a strong foundation in business administration and management, which supports his expertise in financial operations and compliance.
Background
Kevin Zoeller has extensive experience in the accounting and finance sectors, with a career that spans over two decades. He began his professional journey at EY as a Senior Auditor before transitioning to various roles within Brown-Forman. His experience includes serving as Vice President at Associated Cooperage Industries of America and holding board positions at Mid-Park, Inc. and American Plastic Molding Corp. He has been a member of the Board of Directors at Zoeller Company since 2006.
Achievements
Kevin Zoeller has played a significant role in developing a long-term strategy for the wood supply plan, known as 'Bark to Barrel', which supports major brands such as Jack Daniel's, Woodford Reserve, and Old Forester. He is responsible for overseeing the financial integrity of five production facilities across four states, managing over 400 employees, and leading the preparation of annual operational and capital budgets for these facilities.