Reid Kelley
About Reid Kelley
Reid Kelley is a Business Development Representative at Calabrio, Inc. in Minneapolis, Minnesota, with a background in sales and marketing, including previous roles at Papa John's International and Nutty Squirrel Sports Saloon.
Work at Calabrio
Reid Kelley has been employed at Calabrio, Inc. as a Business Development Representative since 2022. His role involves identifying new business opportunities and fostering relationships with potential clients. Calabrio is known for its workforce optimization and analytics solutions, which support organizations in enhancing customer engagement and operational efficiency. Kelley's contributions in this position are focused on expanding the company's market presence in Minneapolis, Minnesota.
Previous Experience at Papa John's International
Before joining Calabrio, Reid Kelley worked at Papa John's International as a Retail Salesperson. His tenure lasted for 9 months from 2020 to 2021 in Stillwater, Minnesota. In this role, Kelley was responsible for customer service and sales, contributing to the overall performance of the store during his time there.
Bartending Experience at Nutty Squirrel Sports Saloon
Reid Kelley gained experience as a Bartender at Nutty Squirrel Sports Saloon in 2019. He worked there for 4 months in River Falls, Wisconsin. His responsibilities included serving customers, managing inventory, and ensuring a positive dining experience.
Education and Expertise
Reid Kelley studied at the University of Wisconsin-River Falls, where he earned a Bachelor's of Science in Marketing and Professional Sales. His academic journey spanned from 2016 to 2021, equipping him with essential skills in marketing strategies and sales techniques that he applies in his current role.
Background in Grounds Maintenance
Prior to his roles in sales and bartending, Reid Kelley worked at Stillwater Country Club from 2016 to 2019. He served as a Grounds Maintenance Worker and Sand Trap Technician for 3 years in Stillwater, Minnesota. His duties included maintaining the golf course's appearance and functionality, contributing to a quality experience for club members and guests.