Tracy Avery Bozic
About Tracy Avery Bozic
Tracy Avery Bozic is a Manager at Canopy Studios with a diverse career that combines photography, culinary arts, and leadership. She has worked at Giant Tiger as Studio Production Manager since 2012, overseeing various visual content projects.
Work at Canopy Growth
Tracy Avery Bozic has been serving as the Manager of Canopy Studios at Canopy Growth Corporation since 2019. In this role, she oversees the studio's operations, focusing on the integration of photography and digital imaging within the cannabis industry. Her responsibilities include managing creative projects that promote the company's brand and products through visual storytelling.
Current Role at Giant Tiger
Since 2012, Tracy Avery Bozic has held the position of Studio Production Manager at Giant Tiger in Ottawa, Ontario. In this capacity, she manages the photo studio, ensuring the production of high-quality imagery for the company's weekly flyers, social media platforms, online and print lookbooks, and the annual calendar. Additionally, she serves as the in-house chef and Food Stylist for all food-related imagery and advertising.
Education and Expertise
Tracy Avery Bozic has a diverse educational background. She studied Photography at Sheridan College from 1994 to 1996, which provided her with foundational skills in visual arts. She furthered her education in Management and Culinary Arts at George Brown College from 2000 to 2001. This combination of studies equips her with expertise in both culinary and photographic fields.
Previous Experience at Metro International
Tracy Avery Bozic worked as a Photo Editor at Metro International from 2010 to 2012 in Stockholm, Sweden. During her two years in this role, she was responsible for overseeing the editorial photography, ensuring that visual content met the publication's standards and aligned with its brand identity.
Active Presence on Instagram
Tracy Avery Bozic maintains an active presence on Instagram under the handle myindustrylife. Through this platform, she shares insights and experiences from her career in photography, culinary arts, and studio management, connecting with a broader audience interested in these fields.