Alex Christiansen

Research And Development Supervisor @ Cargill

About Alex Christiansen

Alex Christiansen serves as a Research and Development Supervisor at Cargill, where he leads innovation efforts in the Beef Grinds segment. He has a solid background in food science, with previous roles at Cargill, Tyson Foods, and Kraft Foods, and holds both a Bachelor's and a Master's degree in Food Science from Kansas State University.

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