Charles David Lagacé
About Charles David Lagacé
Charles David Lagacé is a Credit Collections Specialist with a diverse educational background in History, Accounting, Asian Studies, and Business Administration. He has worked as a Line Chef at Pacini in La Prairie, Quebec, for 16 years.
Work at Pacini
Charles David Lagacé has been employed at Pacini in La Prairie, Quebec, Canada, since 2008. He holds the position of Line Chef, where he has accumulated 16 years of experience in the culinary field. His role involves preparing and cooking food items, ensuring quality and presentation standards are met, and collaborating with kitchen staff to maintain efficient operations.
Education and Expertise
Charles David Lagacé has a diverse educational background. He studied Accounting at Cégep Édouard-Montpetit from 2009 to 2012. He furthered his studies in Business Administration and Management at Université Du Québec À Trois-Rivières from 2013 to 2014. Additionally, he pursued History at Université De Montréal from 2014 to 2016 and also studied Asian Studies at the same institution. This varied education provides him with a broad perspective in both culinary and business environments.
Background
Charles David Lagacé has a multifaceted background that includes extensive experience in the culinary industry and a solid educational foundation. His work as a Line Chef at Pacini has allowed him to develop practical skills in food preparation and kitchen management. His studies in various fields, including Accounting and Business Administration, complement his professional experience and contribute to his understanding of operational efficiency.